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2585FL

Meat Packing

Florida Workers' Compensation Class Code 2585 • FWCJUA / NCCI • Effective 2025-01-01

Current Rate

$4.80

per $100 of payroll

FWCJUA / NCCI 2025-01-01

What is Class Code 2585?

Class code 2585 covers meat packing operations, including the slaughter and processing of livestock into meat products. This is one of the higher-risk food processing classifications due to the use of sharp cutting tools, wet and slippery floors, cold temperatures, and the physical demands of the work. Workers face risks from knife cuts, repetitive motion injuries, slips, and cold-related injuries.

Who is Covered Under This Code?

Meat cutters, slaughterhouse workers, processing line workers, and packaging employees.

Tips to Reduce Your Premium

  • Cut-resistant gloves and chain mail are essential PPE for knife-using workers
  • Slip-and-fall prevention on wet, bloody floors is a major claims driver
  • Ergonomic programs reduce repetitive motion injuries in processing line work
  • Cold temperature exposure requires appropriate PPE

Rate Comparison by State

StateDescriptionRate / $100
FLMeat Packing$4.80Current
MIMeat Packing$4.50View
ILMeat Packing$4.20View
TXMeat Packing$3.90View
SCMeat Packing$4.40View
NCMeat Packing$3.80View

Frequently Asked Questions

What is workers comp class code 2585?

Class code 2585 covers meat packing operations, including the slaughter and processing of livestock into meat products. This is one of the higher-risk food processing classifications due to the use of sharp cutting tools, wet and slippery floors, cold temperatures, and the physical demands of the work. Workers face risks from knife cuts, repetitive motion injuries, slips, and cold-related injuries.

What is the workers comp rate for class code 2585 in Florida?

The current workers' compensation rate for class code 2585 in Florida is $4.80 per $100 of payroll, as set by FWCJUA / NCCI effective 2025-01-01. Your actual premium will also depend on your experience modification factor (EMR) and the carrier you choose.

Who is covered under class code 2585?

Meat cutters, slaughterhouse workers, processing line workers, and packaging employees.

How can I reduce my workers comp premium for class code 2585 in Florida?

Cut-resistant gloves and chain mail are essential PPE for knife-using workers Slip-and-fall prevention on wet, bloody floors is a major claims driver Ergonomic programs reduce repetitive motion injuries in processing line work Cold temperature exposure requires appropriate PPE

Do I need workers comp insurance for employees classified under code 2585 in Florida?

Yes. Florida requires most employers to carry workers' compensation insurance for their employees. Class code 2585 employees must be covered. Penalties for non-compliance in Florida can be severe, including stop-work orders and fines. Contact Bright Coast Insurance at (239) 228-8029 for a fast, competitive quote.

Rates shown are advisory loss costs or assigned risk rates as of the effective date listed. Your actual workers' compensation premium will depend on your specific payroll, experience modification factor (EMR), carrier selection, and other underwriting factors. Contact Bright Coast Insurance for an accurate quote tailored to your business.

Premium Estimator

Enter your annual payroll to estimate your base premium for code 2585 in FL.

Quick Facts

Class Code
2585
State
Florida
Rate per $100
$4.80
Rating Org
FWCJUA / NCCI
Effective
2025-01-01

Need a Quote for Code 2585?

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